Recipes: Grill Out with Brats, Summer Side, & a Bubbler
Happy 4th of July, UW! It’s time to grill out and celebrate. Enjoy your day off and maybe try some of these delicious recipes from Chef James at Cultivate and Chef Tracey MacRae, campus executive chef. Beer boiled brats Ingredients: Brats Hoagie rolls Beer (enough to cover the brats in a pot) Onion (amount depending [...]